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Part-Time Chef

Providenciales. TCI


Part-Time Chef needed for busy Restaurant in Providenciales

Weekly Schedule: Varies with the need of the business operation.


Job Responsibilities

  • Setting up kitchen with cooking utensils and equipment

  • Study each recipe and garter all necessary ingredients

  • Cooking in a timely manner

  • Inform wait staff about daily specials

  • Ensure compliance with health and safety regulations within the kitchen area


  • Proven work experience as a Chef or Cook

  • Culinary diploma preferred

  • Hand on experience with various kitchen equipment

  • Advance knowledge of culinary techniques and recipes

  • Excellent time management skills

  • Familiarity with sanitation regulations

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